新型コロナウィルス感染症対策に関する弊社の対応について → こちらを御覧ください
Base Area Takaraduka City
Service Area It takes approximately 1 hour one-way by train from Kawashii-Ikeda. Please note that for distant locations, additional transportation fees will be charged separately. Detail

Watanabe Tsubasa

渡邊 翼 シェフ

I have trained in the art of Japanese cuisine at the heart of Kyoto, the home of traditional Japanese kaiseki cuisine, as well as at various traditional Japanese restaurants. Currently, I serve as the head chef at an izakaya in Umeda, while also providing catering services for events.

I hold the qualification of a sake sommelier and can provide a selection of Japanese sake that complements Kyoto cuisine. Additionally, I am actively engaged as an evangelist for the sake subscription service 'saketaku.'

Please feel free to reach out to me for any inquiries or consultations.

*Please note that as I rely on train transportation, I kindly request customers to provide their own cooking utensils and tableware. In cases where these are not available, I may need to decline the request, so please understand in advance.

  • Tableware: You cannot bring your own.
  • Cookware: You cannot bring your own.
  • Seasoning: You can bring your own.
  • Transportation: By train (please note that a taxi may be required if the nearest station is more than a 10-minute walk away, and the taxi fare will be an additional cost).

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06-6606-9133
Even if the schedule is marked as unavailable, there is a possibility that arrangements can be made through negotiation.
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JAPANESE Lunch Dinner ¥5,500 incl.tax Child ¥2,750 incl.tax

Seasonal ingredients for enjoying Kyoto cuisine at 5,000 yen.（from 4 people）

1st Course: "Appetizer" - Assortment of 3 Appetizers

2nd Course: "Soup" - Two-Color Gluten with White Miso Soup

3rd Course: "Sashimi" - Assortment of 3 Sashimi

4th Course: "Main Dish" - Grilled Seasonal Fish

5th Course: "Simmered Dish" - Seasonal Vegetables with Tofu Skin Sauce

6th Course: "Rice Dish" - Seasonal Rice

 

Optional Items:

 

Children's Meal: 2,500 yen (including tax: 2,750 yen)

Sake Sommelier Chef's Select Japanese Sake: 4,000 yen (including tax: 4,400 yen)

JAPANESE Lunch Dinner ¥8,800 incl.tax Child ¥2,750 incl.tax

Luxurious Kyoto cuisine featuring Japanese black beef and Ise lobster at 8,000 yen.（from 3 people）

1st Course: "Appetizer" - Assortment of 5 Appetizers

2nd Course: "Soup" - Ise Lobster with White Miso Soup

3rd Course: "Sashimi" - Assortment of 3 Sashimi

4th Course: "Main Dish" - Grilled Seasonal Fish

5th Course: "Strong Dish" - Japanese Black Beef Steak with Aromatic Sauce

6th Course: "Simmered Dish" - Seasonal Vegetables with Tofu Skin Sauce

7th Course: "Rice Dish" - Seasonal Rice

 

Optional Items:

 

Children's Meal: 2,500 yen (including tax: 2,750 yen)

Sake Sommelier Chef's Select Japanese Sake: 4,000 yen (including tax: 4,400 yen)

JAPANESE Lunch Dinner ¥16,500 incl.tax Child ¥2,750 incl.tax

The Chef's Omakase Kyoto Cuisine priced at 15,000 yen.（from 2 people）

We offer a special course for your enjoyment.

※The dishes on the day may vary depending on the availability of ingredients. We will confirm in advance through the hearing sheet.

Options

Lunch Dinner Delivery ¥4,400 incl.tax

Sake Sommelier Chef's Select Japanese Sake: 4,000 yen

If you have a budget of 4,000 yen or more and would like to inquire about options, please contact the delivery restaurant's office in advance.

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Available Schedule

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Red: Lunch (11:00〜14:00)

Blue: Dinner (17:00〜21:00)

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