Maruyama Ryusei
丸山 龍聖 シェフ
I am originally from Osaka Prefecture. Growing up with a grandfather who was a Japanese cuisine artisan, I naturally ventured into the world of cooking.
My journey in authentic culinary arts began in Osaka, where I learned the fundamentals of cooking at a long-established ryotei (traditional Japanese restaurant). I also gained experience in catering and providing off-site catering services there.
Furthermore, I had the opportunity to take charge of the kitchen in a 50-seat traditional Japanese restaurant in Nara, demonstrating my ability to cater to larger groups.
Building upon these experiences, I decided to become an independent off-site catering chef. My primary focus is to ensure that your precious gatherings are enjoyed to the fullest, and I strive to embody this through my culinary creations.
Please feel free to contact us first.
Menus
Providing Authentic Kaiseki Cuisine at an Affordable Price 7,000yen（from 4 people）
1st Course: "Sensaké" - Appetizer
2nd Course: "Nimono Wan" - Seasonal Simmered Dish
3rd Course: "Sashimi" - Chef's Selection of Three Kinds
4th Course: "Yakimono" - Today's Grilled Meat Dish
5th Course: "Takimono" - Kudzu Tofu and Seasonal Fish Hot Pot
6th Course: "Gohan" - Seasonal Rice
7th Course: "Dessert" - Seasonal Fruits
Optional:
Children's Menu - 3,000 yen (Including tax: 3,300 yen)
Providing Authentic Kaiseki Cuisine at an Affordable Price 10,000yen（from 3 people）
1st Course: "Sensaké" - Appetizer
2nd Course: "Nimono Wan" - Seasonal Simmered Dish
3rd Course: "Sashimi" - Chef's Selection of Four Kinds
4th Course: "Yakimono" - Today's Grilled Meat Dish
5th Course: "Takimono" - Kudzu Tofu and Seasonal Fish Hot Pot
6th Course: "Gohan" - Seasonal Rice
7th Course: "Dessert" - Seasonal Fruits
Optional:
Children's Menu - 3,000 yen (Including tax: 3,300 yen)
※The dishes on the day may vary depending on the availability of ingredients. We will confirm in advance through the hearing sheet.
Available Schedule
By clicking the button on the schedule below, you will proceed to the order page.
Red: Lunch (11:00〜14:00)
Blue: Dinner (17:00〜20:00)
Please select a date and time.
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For schedules beyond this, please contact us directly.