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Base Area Kanagawa
Service Area Detail

Hamashima Shinya

濵島 伸哉 シェフ

Originally from Kagoshima Prefecture in Japan, I have 16 years of culinary experience and have been working as a traveling chef for 6 years. I have a proven track record of over 200 assignments annually, catering to private households, corporations, and embassies.

I specialize in using high-quality ingredients such as Kyushu's Black Wagyu beef and seasonal vegetables from Kamakura, preparing each ingredient in the best way to enhance its flavors.

Whether it's an intimate anniversary dinner for two, a home party with friends, a gathering for moms, or large-scale catering for up to 100 people, I offer a wide range of services to meet your needs.

 

The minimum charge is ¥66,000 (tax included).




Even if the schedule is marked as unavailable, there is a possibility that arrangements can be made through negotiation.
Please feel free to contact us first.


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Menus

ITALIAN Lunch Dinner ¥8,800 incl.tax

Standard Italian Course 8,000yen(from 5 people)

This Italian course is crafted with a focus on select ingredients and seasonal vegetables.

 

The course includes:

 

A trio of appetizers

A seasonal warm dish

Stone oven-baked baguette

Pasta with fresh sea urchin

A choice of one main meat dish

Please note that this menu is just an example. We are happy to discuss and accommodate your preferences for ingredients or menu items.

 

Optional Menus:

 

Children's Plate: ¥2,000 (tax included: ¥2,200)

Children's Course: ¥5,000 (tax included: ¥5,500)

Dessert: ¥2,000 (tax included: ¥2,200)

Whole Cake for 2-4 persons: ¥4,000 (tax included: ¥4,400)

Whole Cake for 4-6 persons: ¥6,000 (tax included: ¥6,600)

Whole Cake for 6-8 persons: ¥8,000 (tax included: ¥8,800)

FRENCH Lunch Dinner ¥8,800 incl.tax

Standard French Course 8,000yen(from 5 people)


This French course is carefully prepared using select ingredients and seasonal vegetables.

The course includes:

  • An assortment of appetizers
  • A seasonal warm dish
  • Stone oven-baked baguette
  • Poêlé of fresh fish
  • A choice of one main meat dish

Please note that this menu is just an example. We welcome any requests or discussions regarding preferred ingredients or specific menu items.

 

Optional Menus:

Children's Plate: ¥2,000 (tax included: ¥2,200)

Children's Course: ¥5,000 (tax included: ¥5,500)

Dessert: ¥2,000 (tax included: ¥2,200)

Whole Cake for 2-4 persons: ¥4,000 (tax included: ¥4,400)

Whole Cake for 4-6 persons: ¥6,000 (tax included: ¥6,600)

Whole Cake for 6-8 persons: ¥8,000 (tax included: ¥8,800)

ITALIAN Lunch Dinner ¥16,500 incl.tax

Premium Italian Course 15,000yen(from 3 people)

The Premium Italian Course is an exquisite selection featuring high-quality, carefully chosen ingredients.

The course typically includes:

  • Amuse-bouche
  • A trio of appetizers
  • A seasonal warm dish
  • Stone oven-baked baguette
  • Spaghetti with fresh sea urchin
  • A choice of two main meat dishes
  • Dessert

Please note that this menu is just an example. We are open to discussing and accommodating any specific ingredient preferences or menu requests you may have.

 

Optional Menus:

Children's Plate: ¥2,000 (tax included: ¥2,200)

Children's Course: ¥5,000 (tax included: ¥5,500)

Dessert: ¥2,000 (tax included: ¥2,200)

Whole Cake for 2-4 persons: ¥4,000 (tax included: ¥4,400)

Whole Cake for 4-6 persons: ¥6,000 (tax included: ¥6,600)

Whole Cake for 6-8 persons: ¥8,000 (tax included: ¥8,800)

FRENCH Lunch Dinner ¥16,500 incl.tax

Premium French Course 15,000yen(from 3 people)

The Premium French Course features an array of carefully selected high-quality ingredients.

The course typically includes:

  • Amuse-bouche
  • An assortment of appetizers
  • A seasonal warm dish
  • Stone oven-baked baguette
  • Poêlé of fresh fish
  • A choice of two main meat dishes
  • Dessert

Please note that this menu is an example. We welcome any discussions and are happy to accommodate your preferences for specific ingredients or menu items.

 

Optional Menus:

Children's Plate: ¥2,000 (tax included: ¥2,200)

Children's Course: ¥5,000 (tax included: ¥5,500)

Dessert: ¥2,000 (tax included: ¥2,200)

Whole Cake for 2-4 persons: ¥4,000 (tax included: ¥4,400)

Whole Cake for 4-6 persons: ¥6,000 (tax included: ¥6,600)

Whole Cake for 6-8 persons: ¥8,000 (tax included: ¥8,800)

※The dishes on the day may vary depending on the availability of ingredients. We will confirm in advance through the hearing sheet.

Options

Lunch Dinner ¥2,200 incl.tax

Children's Plate: ¥2,000 (tax included: ¥2,200)

Lunch Dinner ¥5,500 incl.tax

Children's Course: ¥5,000 (tax included: ¥5,500)

Lunch Dinner ¥2,200 incl.tax

Dessert: ¥2,000 (tax included: ¥2,200)

Lunch Dinner ¥4,400 incl.tax

Whole Cake for 2-4 persons: ¥4,000 (tax included: ¥4,400)

Lunch Dinner ¥6,600 incl.tax

Whole Cake for 4-6 persons: ¥6,000 (tax included: ¥6,600)

Lunch Dinner ¥8,800 incl.tax

Whole Cake for 6-8 persons: ¥8,000 (tax included: ¥8,800)

Available Schedule

By clicking the button on the schedule below, you will proceed to the order page.

Red: Lunch (11:00〜14:00)

Blue: Dinner (17:00〜20:00)

Please select a date and time.

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For schedules beyond this, please contact us directly.