Yamauchi Masataka
山内 雅貴 シェフ
～To me, there was nothing but sushi.～
■At 15 years old, I worked at a fish market and began working in wholesale for restaurants and eateries.
■At 16 years old, I switched to a sushi restaurant, and after working at several establishments, I have continued in this profession to the present day.
■At 21 years old, I became an independent traveling sushi chef, primarily catering to business owners' residences, vacation homes, corporate offices, and inns.
■At 24 years old, I founded and served as the head chef at Sushi Karasu, a members-only sushi restaurant in Shinbashi.
■At 25 years old, I was involved in the production of Sushi Masa in Daikanyama.
■At 25 years old, I served as the head chef for an exclusive VIP clientele of 100 people in Minamiazabu.
Other experiences
※Product development for a company
※I primarily engage in the wholesale distribution of seafood, Japanese beef, and other food-related products, mainly focusing on Southeast Asia.
■Accomplishments
※Founder and Head Chef of the Exclusive Members-Only Sushi Karasu in Shinbashi
※April 2021 to April 2022
Former Top Ranker in the Food and Beverage Category on Makuake
※June 2022 to Present
Head Chef of an Exclusive VIP Members-Only Sushi Restaurant in Minamiazabu
※August 2022 to July 2023
Producer and Craftsman at Daikanyama Sushi Masa
※September 15, 2023, and onwards
Producer of Sushi Ohako in Tsukiji
I visit Tsukiji daily to source fresh, high-quality ingredients, allowing them to mature to their best potential before elevating them into sushi ingredients.
- Tableware: You can bring your own. (Free)
- Cookware: You can bring your own. (Free)
- Seasoning: You can bring your own. (Free)
- Transportation: Car (motorcycle) or train.
Please feel free to contact us first.
Menus
Business Sushi Plan A: 30,000 yen.（from 2 people）
This is our premium plan where you can enjoy a colorful variety of sushi with 15 different nigiri, 3 appetizers, tamagoyaki (sweet omelette), and miso soup.
■Optional Menu
Children's Meal: ¥5,000 (including tax: ¥5,500)
Business Sushi Plan B:18,000 yen.（from 5 people）
This special sushi plan includes 12 types of nigiri, 3 appetizers, tamagoyaki (sweet omelette), and miso soup, creating a delightful sushi experience.
■Optional Menu
Children's Meal: ¥5,000 (including tax: ¥5,500)
Business Sushi Plan C: 15,000 yen.（from 6 people）
This slightly luxurious sushi plan offers 12 types of nigiri, tamagoyaki (sweet omelette), and miso soup for your sushi enjoyment.
■Optional Menu
Children's Meal: ¥5,000 (including tax: ¥5,500)
※The dishes on the day may vary depending on the availability of ingredients. We will confirm in advance through the hearing sheet.
Available Schedule
By clicking the button on the schedule below, you will proceed to the order page.
Red: Lunch (11:00〜14:00)
Blue: Dinner (17:00〜20:00)
Please select a date and time.
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For schedules beyond this, please contact us directly.