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Service Area Approximately 30 minutes one-way from the center of Osaka City. Detail

Trattoria Babibabi

Iwatani Takeshi

岩谷 健 シェフ

Please note that we accept reservations for the chef with a minimum of 8 people or for orders totaling ¥40,000 or more.

If you have any questions or inquiries, please feel free to contact us.

After graduating from Osaka's Tsuji Culinary Institute, our chef gained experience through training at the Granvia Hotel. Subsequently, they worked at various Italian restaurants, including Taberna Quinta, and are currently the owner and head chef at Trattoria Babibabi.

We highly recommend trying our signature dish, the Lobster, for an exquisite dining experience.



06-6606-9133
Even if the schedule is marked as unavailable, there is a possibility that arrangements can be made through negotiation.
Please feel free to contact us first.


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Menus

ITALIAN Lunch Dinner ¥6,600 incl.tax

Lobster Roast Course - ¥6,000

Course Menu:

1st Course: Assorted Appetizers 2nd Course: Ravioli with Chicken Liver, Mascarpone, and Mushrooms 3rd Course: Lobster Roast (Half portion per person) 4th Course: Nara's Specialty Brand Pork - Yamato Pork

※The dishes on the day may vary depending on the availability of ingredients. We will confirm in advance through the hearing sheet.

Available Schedule

By clicking the button on the schedule below, you will proceed to the order page.

Red: Lunch (11:00〜14:00)

Blue: Dinner (17:00〜20:00)

Please select a date and time.

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For schedules beyond this, please contact us directly.