新型コロナウィルス感染症対策に関する弊社の対応について → こちらを御覧ください
Base Area
Service Area If traveling by car, it takes approximately one hour one way from Mita (between Akashi and Osaka City). Additional transportation charges may apply if using the highway. Detail

Gyoshisushi Chota

Narita Yosuke

成田 容介 シェフ

Chef Narita has dedicated 10 years to the world of Japanese cuisine and sushi. Today, he serves as the proprietor of Gyoshisushi Chota.

The owner of the restaurant is also a fisherman on Awaji Island, ensuring a daily supply of fresh fish from the island. You can savor the freshness of fish such as sea bream, kelp, mackerel, live whitebait, and octopus through our sushi and kaiseki courses.

 

The ¥10,000 course can accommodate up to 5 guests.



06-6606-9133
Even if the schedule is marked as unavailable, there is a possibility that arrangements can be made through negotiation.
Please feel free to contact us first.


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Menus

JAPANESE Lunch Dinner ¥6,600 incl.tax Child ¥3,300 incl.tax

Directly Delivered Sushi from Awaji Island - ¥6,000 Course

1st Course: "Assorted Seasonal Appetizers (3 Types)"

2nd Course: "12 Pieces of Sushi"

3rd Course: "Chawanmushi (Steamed Egg Custard)"

4th Course: "Red Miso Soup"

5th Course: "Dessert"

 

■ Option

Children's Menu: ¥3,000 (Including Tax: ¥3,300)

JAPANESE Lunch Dinner ¥11,000 incl.tax Child ¥3,300 incl.tax

Awaji Island Sushi Kaiseki - ¥10,000 Course (Available for Up to 5 Guests)

1st Course: "Assorted Seasonal Appetizers (3 Types)"

2nd Course: "Seasonal Sashimi"

3rd Course: "Chawanmushi (Steamed Egg Custard)"

4th Course: "Grilled Dish - Grilled Buri (Yellowtail)"

5th Course: "Simmered Dish - Simmered Gasira (Greater Amberjack)"

6th Course: "Tempura - Whole Flounder Tempura"

7th Course: "Sushi (6 Pieces)"

8th Course: "Red Miso Soup"

9th Course: "Dessert"

 

■ Option

Children's Menu: ¥3,000 (Including Tax: ¥3,300)

※The dishes on the day may vary depending on the availability of ingredients. We will confirm in advance through the hearing sheet.

Available Schedule

By clicking the button on the schedule below, you will proceed to the order page.

Red: Lunch (11:00〜14:00)

Blue: Dinner (17:00〜20:00)

Please select a date and time.

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For schedules beyond this, please contact us directly.